Friday Five
1. Sometimes your water gets boring, admit it.
So effervescent drink tablets it is… also comes in bacon.
2. Derek Gores got an A+ in paste and never stopped.
3. Miriam Aust
4. Cauliflower Parmesan Cake! You heard me.
this makes a sturdy omelet that slices like a cake and works as a hefty main course. But rather than being humdrum, as big baked egg dishes can be, there’s red onion and parmesan aplenty and signature Ottolenghi cleverness like a springform lined with black sesame seeds, a bit of turmeric, minced rosemary and a big handful of basil. It’s unusual and completely addictive and contains magical powers that get 13 month-olds to stay still long enough to eat that entire slice you see above.
featuring lighting design by nuno neto and sound installation by astrid lomholt, ‘kolonihavehus’ will be activated by a dance and theatre group whose performance is based on the concrete poetry of danish poet vagn steen.